1- Halva, 2- Sholeh Zard, 3- Faloodeh, 4- Traditional Persian ice cream, 5- Baslogh, 6- Shir Berenj, 7- Kachi, 8- Ghotab, 9- Masghati, 10…
I am Shayan Massah, I love eating and cooking. I am here to help you cook delicious meals.
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Recent Posts
Cabbage Dolma Recipe; Delicious Dolmeh Kalam
Learn how to make cabbage dolma or Dolmeh Kalam, one of the most Iranian dishes with cabbage leaves, rice, and split peas.
Noghl Recipe; How to Prepare Noghl Almonds in 15 Minutes?
Learn how to prepare different types of homemade Noghls, a sweet for wedding ceremonies, with syrup and roasted almonds in 15 minutes.
Khoresh Havij Recipe; Make a Tasty Carrot Stew!
Khoresht Havij is a delicious Iranian stew made with meat, carrot, and prune. Learn how to cook this stew in 8 easy steps.
Ash Doogh Recipe; Delicious Persian Yogurt Soup
Make Ash Doogh, a delicious traditional Persian soup with Doogh (sour yogurt) and different vegetables in 7 steps.
Borani Esfenaj Recipe; 6 Steps to Make Spinach Yogurt Dip
Make Borani Esfenaj, a Persian spinach yogurt dip usually served with bread in some simple steps as an appetizer or a side dish.
Halva Ardeh Recipe; Make Tasty Tahini Halva for Your Breakfast!
In simple steps, learn how to make Halva Ardeh (Tahini Halva), a delicious Iranian dessert. Also, it can be served for breakfast.
Khoresht Aloo Esfenaj Recipe; Persian Spinach and Prune Stew
Learn how to make khoresht Aloo Esfenaj, a delicious Persian stew, in 9 steps. It is made of spinach, golden prune, and lamb.
How To Prepare Pashmak (Persian Cotton Candy) At Home: Pashmak Recipe
Pashmak is an Iranian candy floss or popularly known as cotton candy. It is made purely from sugar and convenient to make at home. Follow this post to make Pahmak for yourself.
Homemade Baghali Ghatogh Stew | Persian Lima Bean Khoresht
Baghali Ghatogh or Persian Lima Bean Stew is a northern Iranian stew made of dill, egg, and lima beans. It is served with rice or bread.
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