Cooking Tips and Recipes
Lokum, also known as Turkish Delight, is a sweet and delicious treat that all can enjoy. It’s incredibly easy to make and can be customized with various flavors. This article will provide you with an easy-to-follow recipe for traditional Lokum that will have your friends and family asking for more. […]
Learn how to make Chak Chak, a delicious Kazakh sweet made with noodles, honey, sugar, and butter, in 6 steps.
Learn how to make Qurabiya, a delicious cookie from Tabriz made with egg, sugar, almonds, and vanilla, in 6 steps.
Shirini Gerdooee (Persian walnut cookie) is one of the delicious Iranian sweets made with walnut, egg white, cocoa powder, vanilla, etc.
Koloocheh or Persian cookie is one of the traditional and delicious Iranian sweets. In this post, learn how to make it in 13 steps.
1- Halva, 2- Sholeh Zard, 3- Faloodeh, 4- Traditional Persian ice cream, 5- Baslogh, 6- Shir Berenj, 7- Kachi, 8- Ghotab, 9- Masghati, 10…
Learn how to prepare different types of homemade Noghls, a sweet for wedding ceremonies, with syrup and roasted almonds in 15 minutes.
Pashmak is an Iranian candy floss or popularly known as cotton candy. It is made purely from sugar and convenient to make at home. Follow this post to make Pahmak for yourself.
Learn how to make Shirini Keshmeshi, a delicious Persian cookie made with flour, sugar, raisins, and sometimes walnut, by following some simple steps!
Learn how to make Nan Panjereh, also known as Persian rosettes, a traditional Persian cookie that is crisp and light in 8 steps.
This fabulous date walnuts dessert is so easy to make and delicious. Ranginak’s ingredients are date, walnut, flour, cinnamon, and cardamom.
Learn how to make Persia Gaz, one of the oldest delicious sweets in Isfahan, Iran, in a simple step-by-step guide.
Sohan asali is one of the most popular Persian pastries made of honey and different nuts. follow this recipe to learn how to make it.
Learn how to make Nan-e Berenji, a delicious Persian rice cookie considered one of the appropriate sweets in Nowruz, in 6 steps.
Learn how to make Masghati, a delicious Iranian dessert which is mainly made with starch, water, rosewater and saffron.
Zoolbia (Jalebi) is one of the most popular sweets among Iranian people. Learn how to make a delicious Zoolbia in 8 simple steps.
Qottab is one of the most favorite Persian pastries that matches perfectly with tea. for learning how to bake Qottab, do not miss this recipe.
Persian halva is so famous sweet that is made from butter and flour. The mixture is then mixed with sugar and saffron to taste, rosewater optional, and cardamom.
Sheer Pira, as its name suggests, means sweet milk in Dari language. It is considered to be a traditional Afghan dessert. It is easily made with a mixture of cream milk powder, cardamom, and rosewater.
Sholeh Zard is known to be a Persian rice pudding mainly served as a dessert. its main ingredients are rice and saffron.
Sheer Yakh is the most famous and amazing dessert that is enjoyed a lot in Afghanistan. Sheeryakh simply means frozen milk or even milk in Dari.
samanu is a Persian sweet paste made from germinated wheat. it is the essential part of haft sin and Nowruz ceremony among Iranians. follow this recipe to cook samanu.
Baursak or Boortsog is fried dough. This amazing Kazakh food has two uses. It can be bread and also it is a popular sweet like a donut. Baursak is a very easy and fast dessert.
Learn how to make Armenian nutmeg cake made with flour, nutmeg, baking powder, butter, sugar, and walnuts.
A Nazook recipe that is sure to impress! This traditional Armenian sweet bread is a delicious and unique addition to any dessert table.
Wanna try a new Persian dessert? Learn how to make Persian Baklava, easily prepared in 13 steps!
Learn how to make Sohan, a Persian pistachio brittle made with wheat flour, honey, sugar, rosewater, saffron, and nuts.
Learn how to make Poolaki, a Persian caramelized hard sugar candy made with sugar, vinegar, water, and saffron.
Learn how to make Baslogh, a Persian walnut pastry swirl made with starch, gelatin, walnut, rose water, etc.
Learn how to make Georgian Gozinaki, honey and nut brittle made with sugar, honey, water and walnuts or any type of nuts you prefer.