How much time does Túrós Csusza need to get ready?

It takes about 2 hours to get ready.

Túrós Csusza Recipe; Hungarian Cottage Cheese Pasta

Túrós Csusza is the Hungarian Version of Mac and Cheese. Pasta scraps are tossed with creamy cottage cheese, and tangy sour cream before crispy bacon is added. Stay with Cooking County to make this delicious Hungarian cottage cheese pasta.

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What is the meaning of Túrós Csusza in english?

Túrós Csusza is “cottage cheese noodles” in English, and is a traditional Hungarian dish that likely originated in rural Hungary, an area where dairy farming has long been prevalent. “Túrós” means “cottage cheese,” and “csusza” refers to a type of Hungarian pasta.

The dish uses simple, readily available ingredients such as pasta, cottage cheese (known as túró), and occasionally bacon. It reflects the resourcefulness and culinary traditions of Hungarian peasants and farmers.

How to Make Hungarian Cottage Cheese Pasta?

Ingredients

400 grams pasta
350 grams of smoked bacon
2.5 dl of water
2.5 dl sour cream
450 grams of cottage cheese
Salt as needed

Directions

Step One

To make Túrós Csusza, take a pot, pour water into it, add salt, put on high heat and let it reach the boiling point. Now, pour pasta into the pot until it is half cooked.

Step Two

Dice the bacon into one-centimeter pieces and place in a pan. Pour enough water to cover it and heat it on medium heat. Cook the bacon until the water evaporates, then fry until nicely brown and reveals fat. When done, remove the bacon with a slotted spoon and set it aside.

Note: The water is needed because it is crispy on the outside but soft on the inside.

Step Three

Add ¾ fat and bacon to pasta, and mix thoroughly. Mix the cooked pasta with a third of the sour cream mixture and the cottage cheese.

Step Four

Now heat the oven to the maximum temperature and bake for 10-12 minutes, until the edges of the pasta are browned.

Step Five

Take the dish out of the oven, turn it over, add the rest of the cottage cheese and sour cream, and put it back in the oven for 10 minutes.

How to Serve Túrós Csusza?

When the Túrós Csusza Recipe dish is ready, serve it warm. Sprinkle the top with the remaining sour cream, cottage cheese, and bacon, and enjoy. If you like this dish, we suggest trying Makaroni and Lagman Soup.

FAQs about Túrós Csusza Recipe

How much time does Túrós Csusza need to get ready?

It takes about 1 hour to get ready.

What is Hungarian Túrós Teszta made of?

It is made of pasta, bacon, soured cream, and cottage cheese.

Can I use regular cottage cheese instead of túró?

Yes, you can use regular cottage cheese if túró is not available, although the taste and texture might be slightly different.

Can Túrós Csusza be made vegetarian?

Yes, vegan Túrós Teszta can be made by omitting the bacon or pork cracklings.